Ingredients
¾ cup regular rice - cooked 5 minutes and drain
Put rice in baking dish and add on top:
1 can cream of mushroom soup - or cream of chicken
1 can celery soup
½ can milk
Directions
Cut chicken into serving pieces and lay on top of rice and soups. Sprinkle one pkg of onion soup mix on top of chicken. Cover. Bake 2 hours at 325 degrees.
Don’t peek!
Serves 5 or 6