Ingredients
1 c water
1 tsp ground ginger
1 c sugar
¼ c unsweetened pineapple juice
¼ c cooking oil
1 c soy sauce
1 Tbsp garlic powder
Directions
Mix water, ginger, sugar. Add juice. Add oil, soy sauce and garlic powder. Marinate chicken wings overnight. Drain. Bake on cookie sheets 45 minutes (about) at 350.