Chunky Cinnamon Bread French Toast

3 large eggs

¼ cup milk

1 tsp vanilla

1 loaf Cub Chunky Cinnamon Bread

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Preheat a lightly oiled skillet over medium high heat. In a medium sized bowl; beat together the eggs, milk and flavoring. Dip both side of bread in the mixture. Carefully place bread in skillet. Cook both sides until golden brown. Top with butter or peanut butter and your favorite syrup.