Ingredients
3 lbs chicken breast - roasted with salt, pepper, oregan in a covered pan, then dice
4 cups celery chopped
1 cup slivered almonds
⅔ cup green pepper
¼ cup pimento
½ cup onions
Tsp salt
Pepper
¼ cup lemon juice
1 cup mayo
Swiss American Cheese slices to cover top
Directions
Mix together in 9x13 - spread out and put cheese slices on top and press down. Cover with buttered bread crumbs (2 ½ cup to 1 stick of butter) bake at 350 for 45 minutes.