Ingredients
Makes 50 servings
2 46-oz cans of pineapple grapefruit juice or drink
2 8-oz cans frozen orange juice - mix with 3 juice cans of water
2 8-oz cans frozen lemonade - mix with 3 juice cans of water
2 packages of frozen raspberries
2 packages of frozen strawberries
2 28-oz bottles of ginger ale or lemon soda
1 quart raspberry sherbet
Directions
Combine juices and fruit in a large container. Stir until fruit is thawed. Add ginger al or lemon soda and sherbet. Just before serving pour over ice ring or cubes in a punch bowl.