
1 bunch broccoli
1 head cauliflower
1 small onion
2 cups mayonnaise
⅓ cup sugar
½ cup fresh parmesan cheese
1 pound bacon, fried and crumbled
Chop broccoli, cauliflower and onion into bite-size pieces. Combine mayonnaise, sugar, parmesan cheese and bacon bits; toss with vegetables. Cover and refrigerate overnight.