Ingredients
6 Heath Bars
½ pint whipping cream
1 angel food cake or favorite cake mix
Directions
Chill Heath Bars in refrigerator. Crush or grind the candy. Whip the cream and fold in the candy. Spread mixture evenly over cake. Chill and serve.
6 Heath Bars
½ pint whipping cream
1 angel food cake or favorite cake mix
Chill Heath Bars in refrigerator. Crush or grind the candy. Whip the cream and fold in the candy. Spread mixture evenly over cake. Chill and serve.