Ingredients
2 pkg turkey gravy mix
¼ cup flour
3 cups cold water
1 cup turkey pan drippings or turkey broth
Directions
Mix gravy mix and flour in large saucepan. Gradually stir in water and turkey drippings with wire whisk until smooth.
Stirring frequently, cook on medium-high heat until gravy comes to a boil. Reduce heat to low and simmer 5 minutes or until thickened; stirring occasionally (gravy with continue to thicken upon standing).